To Go & Curbside

We will have dinner available Wednesday-Saturday from 5:00-8:00, lunch Wednesday-Friday from 11:00-2:00, and brunch Saturday & Sunday from 10:00-2:00. We will be offering to go, online ordering, and outdoor table service. We don’t feel comfortable opening our indoor dining room at this time. You are welcome to come inside to use the restroom, but please wear a mask and sanitize your hands prior to entry. Please keep social distancing measures in place. You can give us a call at 706-354-7901 to place your order or order online. Thank you for your patience and continued patronage in this time.

Lunch:

Pimento cheese with crostini, smoked pecans, green tomato chow chow $10

Black eyed pea hummus with crudite & crostini $8

Mac & cheese with garlic herb breadcrumbs $7

Simple salad: local lettuces, shaved radish, sunny seeds, herbs, sorghum mustard vinaigrette or buttermilk ranch $5

Chase & Boulevard Bowl– a seasonal grain bowl summer squash, button mushrooms, kale, broccoli, black beans, & sorghum mustard vinaigrette $12 add an egg $2 add tofu or chicken $4

Grass fed burger*
tillamook cheddar, house mustard, chili mayo, grilled onion, shredded iceburg, luna sesame bun, side salad or fries $14

Veggie burger
house black bean burger, tillamook cheddar, tomato shitake jam, house mustard, shredded iceburg, pickles,
luna sesame bun, side salad or fries $13

Chicken salad sandwich
smoked chicken, pecan, celery, cranberries, and duke’s mayo, luna wheat, side salad or fries $10
put it on a salad $11

Pastrami Reuben
House cured & smoked grassfed pastrami, swiss cheese, sauerkraut, 1000 Island, Luna marble rye, side salad or fries $14

Pimento cheese sandwich
grilled with caramelized onions, luna wheat, side salad or fries $8 add bacon $3

Tomato sandwich
woodland gardens beefsteak tomatoes, salt & pepper, duke’s mayo, soft luna sourdough, side salad or fries $8

BLT
woodland gardens beefsteak tomatoes, comfort farms bacon, local lettuces, duke’s mayo, toasted sourdough, side salad or fries $11

Pints of
Chicken Salad $16
Hummus $12
Pimento Cheese $16

Dinner:

Cheese & Charcuterie
Sweetgrass Griffin with fig rosemary jam, Sweet Grass Asher Blue with house beer mustard, American Butcher Finocchiona, house pickles, crostini $18

Pimento cheese with crostini, smoked pecans, green tomato chow chow $10

Black eyed pea hummus with crudite & crostini $8

Mac & cheese with garlic herb breadcrumbs $7

Skillet Cornbread cultured butter, jalapeno gremolata, seasonal fruit jam $8

Pickle Plate rotating selection of local veggies cured in house brine $3

Crispy Broccoli: peanut furikake, shiitake “bacon”, chili mayo $7

Chicken Mull: our house soup, native to the Athens area, rich chicken broth, pulled chicken, smoked root vegetables, buttermilk, house hot sauce, house saltines $7/9

Simple salad: local lettuces, shaved radish, sunny seeds, herbs, sorghum mustard vinaigrette or buttermilk ranch $5

Autumn Salad: local lettuces, roasted butternut squash, sliced apple, feta, smoked pecans, sorghum mustard vinaigrette $9

Grass Fed Burger *
Tillamook cheddar, house mustard, chili mayo, grilled onion,
shredded iceberg, Luna sesame bun, side salad or fries $14

Veggie Burger
House black bean burger, Tillamook cheddar, tomato shiitake jam,
house mustard, shredded iceberg, pickles,
Luna sesame bun, side salad or fries $13

House made Pumpkin Tortellini: pumpkin filled pasta with herbed Sweet Grass Diary Lil’ Moo, Ellijay mushrooms, lacinato kale, brown butter, sage, New Ground Orchard pecans $18

Veggie Plate:
quick cooked collards with chili oil and benne seed, sweet potato hash, warm winter squash, eggplant, and rice salad, garlic herb roasted Ellijay mushrooms, cornbread $19
Add fried egg $2

Pork Hash: Bloodroot Collective duck egg, sweet potato hash, fried apples, smoked pork shoulder, cider sage gravy $18

Fried chicken breast: Mashed potatoes, sauteed greens, sawmill gravy, buttermilk biscuit $22

Pan roasted NC Speckled Trout: Carolina gold rice, Sea Island red pea hoppin’ john, quick cooked collards with chili oil and benne seed, benne wafer crunch $22

Braised Beef Tips and Rice: braised tips tips in a ride wine gravy, carolina gold rice, mushrooms, baby carrots, hakurei turnips $18

Pints of
Chicken Salad $16
Hummus $12
Pimento Cheese $16

Sweets:

Cookies $2:
Double Chocolate
Salted Toffee
Oatmeal White Chocolate Pecan  

Cake $5:
Vegan Chocolate
Southern Caramel

Ice Cream Sandwiches $5:
Chipwich: vanilla gelato with Tollhouse style chocolate chip cookies

Brunch:

Veggie Burger
House black bean burger, Tillamook cheddar, tomato shiitake jam,
house mustard, shredded iceberg, pickles,
ciabatta bun, with side salad, grits, or home fries $13

Grass Fed Burger *
Tillamook cheddar, house mustard, chili mayo, grilled onion,
shredded iceberg, Luna sesame bun, side salad or fries $14

Pulled Pork Hash
Baked eggs, crispy collards, potatoes, onions, carrots,
smoked tomato bacon Hollandaise $13

Chicken Salad Sandwich
Smoked chicken, pecan, celery, cranberries, and Dukes mayo, Luna wheat, with side salad, grits, or home fries $10
Put it on a salad $11

Love on a Biscuit
2 poached eggs on a buttermilk biscuit with turkey white bean sweet potato chili $13

White Bean Shakshuka
2 poached eggs in a hearty white bean and tomato stew, feta cheese, parlsey. Served with grilled bread $12

Pancakes
Fresh blueberries $8

Wheat Free Pancakes
Pecans, warm syrup $8

French Toast
Condensed milk, berry compote $7

Biscuits & Vegetarian Gravy $4 or Sausage Gravy $6

Doscuit Holes
Donut holes made with fried biscuit dough topped with cinnamon sugar with bourbon salted caramel $6

Cinnamon Roll $6
The following dishes are served with biscuit or toast (sourdough, wheat, marble rye) and a choice of Red Mule grits or home fries. Substitute a side salad, bacon, sausage $1.
Add bacon, sausage to your meal for $4.

The Freestyler
2 eggs* the way you like them 8

The Omelet
3 egg omelet with spinach, zucchini and feta cheese 10

The Happy Vegan
Tofu scramble with greens,sweet peppers, red onions,
peanut vinaigrette 9

Biscuit Sandwiches
A big buttermilk biscuit, 2 eggs any style, and your choice of cheese $8 comes with grits or home fries
Cheese:
Tillamook cheddar, pimento cheese, goat cheese
Additional toppings: bacon 4.5, sausage 4.5, soyage 3, fried chicken 4, vegetarian herb gravy 2, sausage gravy 2.5

Sides:
An egg* 2
Side Comfort Farms sausage 4
Side Comfort Farms bacon 4
Side Red Mule grits 3
Side pimento cheese grits 3
Side home fries 3
Side biscuit 2
Side toast (sourdough, wheat, marble rye) 2
Side soysage 3
Side of fruit 3

Granola: served with seasonal fruits, choice of milk or yogurt $7

Wine:
Mimosa Kit-1 pint OJ & a bottle of Duc de Valmer $24
Gruet Sparkling Wine to go $32
Kate Arnold Sauvignon Blanc to go $28
Early Mountain Rose to go $30
Kate Arnold Pinot Noir to go $30
Kate Arnold Cabernet Sauvignon to go $30

Beer:
Creature Comforts Classic City Lager Can $4
Creature Comforts Tropicalia Can $4
3 Taverns Prince of Pilsen Can $4
3 Taverns Night on Ponce IPA Can $4

815 N. Chase Street Athens, GA 30601
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