We have been waiting with baited breath for the opening day of the Athens Farmers Market, and we can’t wait to join you in the fun. We will have a booth on April 4th from 9:00-12:00 to showcase some lovely produce and meat from some of the farmers we work with. Come by, say hello, have some snacks, and do some shopping.

Menu:
Potage Crecy Sal’s famous carrot soup featuring carrots from Sundance Farm $5
Wheat Berry Salad with radishes from Sundance, wheat berries from DaySpring, and fresh herbs $4
Picadillo Tacos with beef from The Pastures of Rose Creek 1 for $3 or 2 for $5